Wedding Buffet and Sit Down
  • Two (2) Entrée Choices for Buffet Service
  • One (1) Entrée Choice for Sit Down Service
  • Three (3) Accompaniments
  • Dinner Rolls & Butter
  • Disposable plate and utensils included



$16.00 per person


  • Chicken Picatta, Chicken Dianne or Chicken Monterey
  • Chicken Breast w/ Artichoke & Sun dried Tomato sauce
  • Fresh Filet of flounder w/ Lemon butter
  • Macadamia Crusted Orange Roughy
  • Roasted Loin of Pork w/ Apple Chutney
  • Stuffed Pork Chops w/Spiced Apple ring
  • Swiss Steak
  • Stuffed boneless Chicken Breast with Supreme Sauce
  • Top round of Beef with Savory gravy



$21.00 per person


  • Bourbon Glazed Filet of Salmon
  • Chicken Breast Stuffed w/ Prosciuto & Mozzarella, Saltimbocca
  • Fresh filet of flounder stuffed w/ Crab Imperial
  • Pecan Crusted Loin of Pork glazed w/ Honey & Mustard Sauce


Buffet selection does not include one of each entrée per person, but at least half as much more than number of party.


The following Premium Items are available at Market Price:

  • Roasted Tenderloin of Beef
  • Roast Sirloin or Prime Rib
  • Steamed or Broiled Lobster Tail



Select Three (3) Items, any combination




  • Au Gratin Potatoes
  • Baked Potatoes & Sour Cream
  • Baked Sweet Potatoes
  • Buttered Noodles
  • Baked Macaroni & Cheese
  • Creamy Scalloped Potatoes
  • Candied Sweet Potatoes
  • Country Stuffing
  • Cheesy Hash Brown Casserole
  • Creamy Whipped Potatoes
  • Oven Browned Redskins, Montreal
  • Parslied Redskin Potatoes
  • Roasted Garlic Mashed Potatoes
  • Rice Pilaf
  • Roasted Redskins & Sweet Potatoes


Additional Pasta dishes by Request!




  • Assorted Vegetable Blends
  • Baked Stuffed Tomatoes*
  • Broccoli & Rice Casserole w/ Cheese
  • Broccoli & Cauliflower Mix
  • Candied Carrots
  • Corn
  • Green Bean & Mushroom Bake
  • Green Beans Almandine
  • Green Beans w/ Carrot Daisies
  • Mashed Cauliflower (low carb)
  • Peas & Carrots
  • Peas w/ Mushrooms or Pearl Onions
  • Roasted Vegetables ( squash, zucchini, eggplant, carrots, peppers, onions)*
  • Succotash
  • Vegetable Soufflé( either broccoli, corn or spinach)


All Items marked with * are a seasonal item.




  • Broccoli Salad
  • Creamy Cole slaw
  • Classic Caesar Salad w/ Baked Croutons
  • Fresh Spinach w/ Hot Bacon Dressing
  • Fresh Tomato, Cucumber & Onion
  • Hearts of Lettuce w/ dressing choice
  • Mixed Greens w/ dressing choice
  • Old Fashioned Carrot & Raisin Salad
  • Tossed Salad
  • Waldorf w/ Sour Cream Dressing



Additional Cost of $2.00 per person


  • Assorted Crème Pies
  • Assorted Brownies
  • Assorted Large Cookies
  • Assorted Fruit Pies
  • Baked Apple Crisp
  • Baked Apple Dumpling
  • Baked Cherry Crisp
  • Black forest Parfaits
  • Chocolate Mousse
  • German Chocolate Cake
  • Iced Yellow Cake
  • Iced Carrot Cake
  • Ice Cream Cups
  • Lemon Meringue Pie
  • Mini cream Puffs
  • Mini Éclairs
  • Pumpkin Pie
  • Rice Pudding w/ Whipped Cream
  • Strawberry Shortcake
  • Tapioca w/ whipped cream



Select any One (1) beverages

Additional $2.00 per person

A selection of Two (2) beverages is $3.00 per person


  • Bottled Waters ( Plain & Flavored)
  • Coffee ( Regular or Decaf)
  • Hot Tea ( Regular and Herbal)
  • Iced Tea
  • Lemonade


Sweeteners, Creamers and Lemons provided at no additional cost.




Assorted Baby Greens w/ Poppy Seed Dressing

$2.00 per person

Artichoke & Mushroom Salad

$2.00 per person

Boston Bibb Lettuce w/ Honey Lime Dressing

$2.00 per person

Classic Greek Salad

$2.00 per person

Chrism Salad

$2.00 per person

Cauliflower, Broccoli, or Asparagus

$1.00 per person

Grilled Pear w/ Walnuts & Bleu Cheese Salad

$2.00 per person

Stuffed baked Potato w/ Cheddar

$1.00 per person

Stuffed Baked Potato w/ Chives

$1.00 per person

Spinach, Oranges, tomatoes, Peppers, and Feta Cheese w/ Vinaigrette

$2.00 per person

Twice baked Potato

$1.00 per person




China, Silverware, and Water Glass

$6.50 per person

Linen Napkins

$1.00 per person

Linen Tablecloths

$6.00 per person

Upscale Plastic Plates & silverware

$4.50 per person



Staffing (3 hour minimum per staff person) $15.00 each additional hour.



Wait Staff

$15.00 per staff person per hour


$75.00 per staff first 3 hours


Two Gals will determine staffing based on Menu choices and final guest amount.


35 person minimum


*Add 6% PA State Sales Tax and 17% Service Charge (includes delivery & gratuity)